Plants for restaurants are a key element of interior design, significantly affecting the atmosphere and the impressions of guests. The selection of appropriate plant species can transform the restaurant space, creating a cozy, elegant or modern environment. In 2025, we observe a growing trend of using stabilized plants that combine a natural look with minimal care requirements, which makes them an ideal solution for a dynamic gastronomic environment.
Introduction to plants in restaurants - why are they important?
Plants for restaurants perform much more functions than just decorative. The presence of elements of nature in catering spaces can increase customer satisfaction by up to 35% . This is related to the psychological effect of biophilia - a innate sense of man's bond with nature.
In our daily practice in Vikingmoss , we notice that restaurants with a well -thought -out plant arrangement enjoy a longer time of guests , which directly translates into higher bills and a larger number of returning customers . Plants for restaurants create not only a pleasant atmosphere, but also improve the interior acoustics, reducing noise by up to 5-8 decibels.
In addition, properly selected plants for restaurants can become a characteristic element of branding , creating a recognizable decor often appearing on social media. In the era of Instagram and Tiktok, visually attractive spaces generate organic promotion thanks to photos and films published by guests.
Plants in restaurants also perform practical functions - they can divide the space into zones, ensure privacy between tables or mask less attractive elements of the decor. Our experience shows that green walls of stabilized moss often become the focal point of the interior, attracting attention and building the identity of the place.
The most popular plants for a restaurant for interior decoration
In 2025, restaurants are dominated by species characterized not only by aesthetic value, but also resistance to changing conditions in gastronomic establishments. Based on our experience and trend analysis, we present a list of the most popular plants used in the HoReCa sector:
| A type of plant for restaurants | Popularity (1-10) | Main advantages |
| Script | 9.5 | Maintenance -free, durability, variety of applications |
| Pillow moss | 8.7 | Natural texture, fresh look, excellent acoustics |
| Flat moss | 8.2 | Elegant appearance, the possibility of covering large surfaces |
| Moss compositions | 7.9 | Creative arrangement possibilities, personalization |
| Eucalyptus | 7.5 | Aromatic, noble appearance, long durability |
| Recession | 6.8 | Architectural form, long durability |
| Chico palm | 6.5 | Tropical atmosphere, elegance, vertical accent |
| Ruskus | 6.3 | Intense color, durability, versatility |
| Amaranth | 5.9 | Intense color, unusual form, clarity |
| Pampas grass | 5.5 | An effective appearance, boho trend, large dimensions |
Our clients particularly value solutions that combine an effective appearance with practicality. stabilized plants and species with low care requirements work well
Restaurants with a modern decor are dominated by minimalist compositions from the Brave and walls of cushion moss , while in premises with rustic or Mediterranean styles are preferred luxuriards with the use of pampass grass and eucalyptus .
It is worth noting that in recent years we have been observing a departure from plastic images in favor of authentic stabilized plants that retain their natural appearance and texture with minimal maintenance requirements.
Stabilized moss - a hit in restaurant decorations
Stabilized moss became the undisputed leader among plant decorations in restaurants in 2025. This innovative product, which we checked in hundreds of implementation for our clients, is an ideal combination of natural beauty with practicality. The stabilization process, consisting in replacing natural plant juices with ecological glycerin and dyes, allows you to maintain the authentic appearance and softness of moss, while eliminating the need to water, fertilize or access to light.
General trends indicate that the use of stabilized moss in restaurants is constantly growing . This trend is particularly visible in premium premises, where natural materials and sustainable solutions are an important element of the marketing strategy.
Our experience shows that stabilized moss can withstand in an unchanged form up to 10-15 years , which makes it an extremely economical solution compared to traditional pot plants requiring regular care or replacement.
Types of moss for interior design
We offer Vikingmoss We have a variety of stabilized mosses that are perfect for restaurant arrangements. Each type has unique properties and applications:
- A reindeer moss - is characterized by a fluffy, three -dimensional structure resembling a miniature forest. Available in many colors, it is ideal for creating accents and smaller compositions.
- Cushion moss - with a compact, soft structure, perfect for covering larger surfaces and creating green walls. Its natural, deep green color goes well with wooden elements of the decor.
- Flat moss - creates smooth, uniform surfaces, ideal as a background for more expressive decorative elements or as an independent wall cladding ..
The use of moss in restaurants checked by our company includes: moss walls, company logos, table decorations, elements of bar islands, and even ceilings. The ability to combine various species and colors allows you to create unique compositions adapted to the individual nature of each place.

How to care for plants for restaurants - practical advice
Keeping plants in excellent condition in restaurant conditions can be a challenge. On the basis of many years of experience, Vikingmoss, we have prepared a set of practical tips for owners and managers of catering establishments.
For living pot plants, it is crucial to adapt the care regime to the specifics of the restaurant. It should be remembered that the temperature in catering establishments is often fluctuated and light access may be limited. , low light requirements , such as Zamiokulkas or Sansewieria, work best
Systematicity is the basis - it is worth determining a specific person responsible for plant care and developing a watering schedule adapted to individual species. In the case of larger restaurants, you can consider installing automatic irrigation systems that significantly facilitate maintaining optimal humidity.
For stabilized plants such as our moss, care is much simpler. Here are the key rules:
- Avoid direct contact with water - stabilized moss does not require watering, on the contrary, excessive moisture may negatively affect its structure.
- Keep away from intense heat sources - the moss looks best at room temperature, you should avoid placing it directly above the radiators or near the furnaces.
- Dodge gently - to remove dust, just use compressed air or vacuum the moss very gently using low power.
- Protect against intensive, direct sunlight - although stabilized moss does not require light to live, long -term exposure to intense sunlight can lead to color fading.
Our experience shows that with proper care, moss stabilized in the restaurant can maintain a perfect look for many years, being an economical alternative to traditional plants that require regular replacement.
How to choose plants for a restaurant for the right style?
The selection of plants should harmoniously harmonize with the general concept of restaurant design. In Vikingmoss we regularly advise our clients how to match green elements to various types of interior design companies and styles, taking into account the nature of the premises, the target group and the practical aspects of the functioning of the gastronomic space.
Minimalist arrangements using bright varieties of stabilized moss and simple geometric forms are perfect for the Scandinavian style restaurants
For contrast, industrial premises gain breaking severity through intensive, lush compositions of greenery , often in the form of vertical moss gardens.
Mediterranean or Asian restaurants benefit from more exotic species that emphasize the thematic character of the interior .
Subtle, sophisticated arrangements using high quality natural materials work well for elegant Fine Dining restaurants
Below are recommendations for the most popular restaurant styles:
- Rustic style/Country : combination of cushion moss with pampas grass, compositions in pots made of natural materials
- Modern/minimalist style : geometric forms of flat moss, monochrome Brave arrangements, clean lines
- Industrial style : contrasting combinations of moss with a preheal and amaranth, exposure of compositions in glass showcases
- EKO/Organic style : Various moss species forming a natural ecosystem, connection with eucalyptus and ovate
- Luxurious style : precise compositions with the highest quality moss, often combined with plaster and Russian
It is worth remembering that plants for restaurants not only have an aesthetic but also practical function - they can serve as natural partitions, acoustic elements or landmark points in space.
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Dried pampas grass - 10 pieces
42zlotyChoose options This product has many variants. Options can be selected on the product page -
The lichen of the Brave of Premium Vikingmoss™
29zlotyChoose options This product has many variants. Options can be selected on the product page
Where to buy moss and plants for restaurants?
Choosing the right plant and moss supplier for restaurants is crucial for the final result and the durability of the decoration. As Vikingmoss, a company with many years of experience in providing high -quality stabilized moss and plant solutions for the Horec sector, we can share some tips on choosing a partner in this area.
First of all, it is worth paying attention to the quality of the products offered. and stabilization technology are crucial . The moss offered by Vikingmoss is obtained in a balanced manner from the northern regions of Europe, where natural growth conditions ensure the highest quality and durability.
The second important aspect is the comprehensiveness of services . The best suppliers offer not only the products themselves, but also consulting in the selection of plants, design design and professional assembly . In our company, we attach special importance to an individual approach to each project, offering solutions tailored to the needs of a specific restaurant.
The availability of various variants of the product is another factor worth attention. Vikingmoss offers moss stabilized in over many colors and species, which allows almost unlimited arrangement possibilities.
On vikingmoss .com/Walls-Z-Mchu you will find a full offer of our products and a gallery of implementation for the Horec sector, which can be used as an inspiration for your own projects. We also encourage you to directly contact our specialists who will help you choose optimal solutions to the specifics of your premises.
Do you want to refresh the appearance of your restaurant and delight guests with natural decorations that do not require complicated care? Contact us today! Our experts will prepare an individual proposal to use stabilized moss, ideally suited to the nature of your premises. Visit our website for restaurants or call +48 785 023 335 to arrange a free consultation.
Hi, my name is Marian Sikora and I am the founder of the company Sikorka and Vikingmoss in which since 2018 we have been producing wooden maps of the world on the wall and moss walls. My comprehensive experience and qualification allowed you to achieve success. I started my professional path in the IT industry, where for many years I dealt with creating websites, graphic design, programming and implementation of marketing campaigns. Over time, however, I wanted to change and decided to transfer my passion for creating into a more tangible one.























